Personal Chef with Curated Meals
Fresh and healthy ingredients to support your active lifestyle!
Meet the Chef
As a graduate from Illinois State University with a focus in education, I realized that my passion lies in health and longevity. As a culinary expert, with 10+ years of experience, I promise to prepare meals with high quality ingredients while never compromising on taste.
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Our Commitment to Quality
We believe that great meals start with exceptional ingredients. That is why we use the finest, organic ingredients when possible. All of our dishes are:
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Seed Oil-Free
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Soy-Free
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Free of Added Sugars
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Primarily Gluten-Free
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100% Made Without Artificial Dyes or Flavors
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We promise to deliver wholesome, nourishing, and delicious meals that you can feel good about enjoying.
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Weekly Menu
January 12, 2026
Pick Up on Monday after 3:00 pm
Take + Bake Lasagna
Layers of noodles, ricotta, Italian sausage, mozzarella cheese, and red sauce.
(GF available)
$45.00 serves four​
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House Salad
Romaine lettuce, cherry tomatoes, grated carrots, cucumber, shaved Parmesan, and homemade ranch dressing. (GF)
$12.00 for 32 ounces
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Pulled Pork Bowls
Cilantro lime rice topped with pulled pork, barbeque drizzle, and pineapple salsa. (GF/DF)
$20.00 per serving​​​
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Buffalo Chicken Peppers
Roasted bell peppers stuffed with Buffalo pulled chicken breast, and topped with Bleu cheese and green onions. (GF)
$20.00 per serving​​​
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Pick up in Des Peres, MO
Contact directly about delivery options.
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"Brittany has helped incorporate amazing meals into our chaotic lifestyle. We are very grateful!"
Tori G.
